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CCD and SanTan Christmas

By |December 31st, 2013|Press, San Tan Brewery|

Celebrating with our wonderful friends at Crescent Crown.

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SanTan Brewing expanding distribution outside Arizona

By |December 17th, 2013|Press, San Tan Brewery|

SanTan Brewing Company Hires National Business Development Manager

Arizona’s second largest brewery sets sights on distribution in California, Nevada, New Mexico, Colorado and Texas

Chandler, Arizona (December 6, 2013)—Just a few weeks after the official grand opening celebration at SanTan Brewing’s new 35,000 sq. ft. production facility, owner and brewer, Anthony Canecchia announced his plans to expand distribution of SanTan’s hand crafted beer into the southwest markets including California, Nevada, New Mexico, Colorado, and Texas.

To help put those plans into action, SanTan Brewery has hired former Oskar Blues’ national sales director, Wendy Weathers, to head their national business development.

“We have been friends with Wendy for several years and couldn’t be happier about having her join our family at SanTan. Wendy’s passion for craft beer and accomplishments at Oskar Blues are two of the many traits that complement the culture of SanTan Brewing,” stated Canecchia.

In her tenure at Oskar Blues, Weathers worked her way up from a part time bookkeeper to sales coordinator before ultimately earning her place as national sales director.

About what attracted her to the position at SanTan, Weathers said, “I’m very excited to be a part of a forward-thinking, ambitious company that wants to grow their business in a way that keeps them grounded and enthusiastic about what we will be doing. This position allows me to celebrate my passion for the business of beer as well as my love for the inner workings of the distributors, account and consumer relationship that are so important in this industry.”
SanTan Brewing Company is the second largest craft brewery in the state of Arizona and the 14th fastest growing craft brewery in the nation according to the Brewers Association data of 2012. Weathers’ goal will be to identify and develop expansion efforts into new markets. This will entail analyzing and developing relationships with distributors and accounts as well as creating marketing/business plans to drive sales, specific to each territory. In addition, her goal will be to identify sales representatives in each market that will help educate consumers and tell the SanTan story.
SanTan‘s core brands, Devil’s Ale, and HopShock IPA and GABF award winning seasonal, Mr. Pineapple Wheat, will be the focus of SanTan’s expansion into the new markets. Weathers can be reached at wendy@santanbrewing.com.
About SanTan Brewing Company
Open since 2007 under the leadership of head brewer and owner, Anthony Canecchia, SanTan Brewing Company has established a strong reputation as Arizona’s favorite craft beer. In addition to brewing, SanTan features a friendly neighborhood brewpub in Downtown Chandler, which has quickly become one of the top local food and beer destinations in the Phoenix metro area.

In 2009, SanTan Brewing began distributing their core and seasonal brews throughout the state of Arizona, operating with a mission to pair craft beer with craft food that would inspire great conversation and good times. 2014 marks the beginning of taking this journey throughout the Southwest and California.

SanTan beers have won numerous national and statewide awards including two medals at the US Open Beer Championship: bronze in 2013 and gold in 2011. SanTan Brewing also took home a silver medal at the 2011 Great American Beer Festival and won Best Brewery in Arizona, selected by the Phoenix New Times and the Arizona Republic, in 2013 and 2011.

Become a fan on Facebook at www.facebook.com/SanTanBrewingCo or follow us at www.twitter.com/SanTanBrewing.

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PRIORITY SEATING

Thank you for choosing SanTan Brewing Co. | Chandler. Due to our casual, fast-paced nature, we do not take actual reservations. You have, instead, been placed on our Priority Seating List, which works similarly to reservations. Upon checking in with our host, you will be seated at the next available table that accommodates your group's size. There can be a wait on busy nights, as well as for large parties, which we do our best to keep to a minimum. Should your plans change, please let us know ASAP.

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