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🍻Brewers Round Table
February 16 @ 6:00 pm - 9:00 pm
Learn from five of Arizona’s most influential local breweries while enjoying a four-course meal and beer pairing at SanTan Gardens!
Have you always wanted to learn more about the local breweries here in Arizona? Now you can! Join us and our four other panelists on Feb 16h at SanTan Gardens for a roundtable discussion that’s open to everyone! We will be asking our panelists various questions about the industry and their breweries throughout the afternoon.
Learn about some of the most influential breweries from around the state with panelists from Tucson, Phoenix, Chandler, and Flagstaff!
We’ll be having a four-course meal prepared by SanTan’s Culinary Team paired with unique brews from our panelists’ breweries!
Anthony Canecchia, Founder of SanTan Brewing Company
Michael Marquess, Founder and CEO of Mother Road Brewing Company
Megan Greenwood, Founder of Greenwood Brewing Company
Jim Erickson, Owner of Walter Station Brewery
Jeremy Deconcini, Founder of Motosonoara Brewing Company
Pomegranate Guacamole | Walter Station Pomegranate Gose – Traditional Gose Style at just 5.4% with light body, slightly fruity with a hint of saltiness. The pomegranate adds a light touch to the overall fruitiness, a hint of rosiness and complements the sour finish perfectly.
- Course 1
Arugula Spring Salad | Moto Sonora Superleggera Italian Pilsner – 4.2% – Italian for “Super Light” Superleggera was a term created for cars made to be as light and fast as possible, while still looking and acting like regular cars. In the spirit of classic Italian Style Pilsners, our take is clean and crisp and has nothing to hide. clean and dry with a little bit of hop spice, light and fast with an understated appearance. Superleggera Italian Pils drinks as easy and clean as a classic Aston Martin Superleggera drives. You will return to this beer over and over.
- Course 2
Jerk Rubbed Chicken Wings | Tower Station Roadside Grove IPA – TOWER STATION ROADSIDE GROVE IPA BREWED WITH CITRUS Tower Station’s Roadside Grove IPA celebrates the citrus groves and agriculture along Route 66. Delight in bright citrus flavors and exceptional color garnered from brewing this IPA with grapefruit, blood oranges, and copious Citra® hops. Building community one pint at a time now starts at breakfast!
- Course 3
Roasted Pork Tenderloin | Greenwood Rosemary IPA – Rosemary IPA: Dry-hopped with Arizona-grown fresh rosemary sprigs, Centennial and Cascade hops, this American style IPA is earthy, grassy, and crisp, with an herbal finish.
Warm Oatmeal Raisin Cookie | SanTan Whiskey Barrel Aged LumberJack
*Please note this event is for adults ages 21+ only.