SKY HARBOR INTL. AIRPORT

SANTAN BREWING COMPANY FOOD MENU

LUNCH + DINNER |<span style=" font-family: proxima-nova, sans-serif; font-weight:400;"> 10:30AM UNTIL CLOSE

APPETIZERS

PUB STYLE WINGS | 16½

CHOICE OF: classic bone-in | hand cut breaded boneless CHOICE OF FLAVOR: buffalo | Mr. P’s habanero bbq | Sacred Stave whiskey glaze SERVED WITH: blue cheese or ranch | carrots + celery upon request

BREWHOUSE NACHOS | 12¼

tortilla chips | beer cheese | black beans | mixed cheese | jalapeños | pico de gallo | green onions | sour cream | add shredded chicken or pork carnitas for $5

SOFT PUB PRETZELS | 10¾ for 1 | 15¼ for 2
salt | beer cheese | beer mustard
CHIPS + DIP TRIO | 12

tortilla chips | SunSpot beer cheese | guacamole | fire roasted salsa

SALADS

DRESSINGS: RANCH, CHIPOTLE LIME RANCH, BLUE CHEESE, JALAPEÑO CAESAR, BALSAMIC VINAIGRETTE + HONEY MUSTARD

JALAPEÑO CAESAR | 12

romaine | jalapeño caesar dressing | corn bread croutons | pico de gallo | parmesan | add grilled chicken for $6

CRISPY COBB SALAD | 16½

mixed greens | country fried chicken | blue cheese crumbles | avocado | bacon | diced tomato | hard boiled egg | sub grilled chicken for $2

SANDWICHES

SERVED WITH YOUR CHOICE OF ALE BATTERED FRIES OR SMALL PUB SALAD.

CHANDLER CLUB | 15¼
turkey breast | bacon | avocado | swiss | lettuce | tomato | red onion | mayo | sourdough
BUFFALO CHICKEN SANDWICH | 16¼
grilled chicken breast | buffalo sauce | fresh mozzarella | ranch | bun

PUB FAVORITES

ANTHONY’S FISH + CHIPS | 19¾
HefeWeizen battered cod | ale battered fries | slaw | tartar
CHICKEN STREET TACOS | 14¼
2 flour tortillas | shredded chicken | chopped onion + cilantro | sour cream | served with lime, rice + beans
CARNITAS TACOS | 14¼
2 corn tortillas | pork carnitas | cotija cheese | pico de gallo | sliced avocado | served with lime, rice + beans
CRISPY CHICKEN FINGERS | 14¾
country fried chicken | ale battered fries | Mr. P’s habañero BBQ sauce

BREWPUB BURGERS

GROUND BEEF WITH HOUSE SEASONINGS GRILLED TO YOUR LIKING SERVED ON A BUN. Served with your choice of ale battered fries or a small pub salad.

CHIPOTLE BACON CHEESEBURGER* | 18¼
house smoked chipotle bacon | pepper jack | cheddar | chile lime mayo | lettuce | tomato | red onion
SACRED STAVE BURGER* | 17¾
Sacred Stave whiskey glaze | cheddar cheese | bacon | fried onion straws | horseradish pickles | horsey sauce

*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Some items may contain nuts.

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Tasting Room

495 E Warner Road Chandler, AZ 85225

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